Product Details | SOUP AND GRAVY BASE

8935-00-851-7066 A commercially prepared dual purpose blend of food ingredients requiring the addition of a liquid, usually water or milk, to produce soup or gravy. Flour is additionally required as a thickening agent to produce gravy.20289350019Soups and Bouillons89400053Special Dietary Foods and Food Specialty Preparations

Part Alternates: EEB575, EE-B-575, 8935-00-851-7066, 00-851-7066, 8935008517066, 008517066

Subsistence | Soups and Bouillons

Supply Group (FSG) NSN Assign. NIIN
89 01 JAN 1963 00-851-7066

Cross Reference | NSN 8935-00-851-7066

Part Number Cage Code Manufacturer
EE-B-575 81348 FEDERAL SPECIFICATIONS PROMULGATED BY GENERAL SERVICES

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Technical Data | NSN 8935-00-851-7066

Characteristic Specifications
FOOD TYPE CHICKEN
PHYSICAL FORM PASTE OR POWDER
PREPARATION TYPE INSTANT COOKING
UNIT PACKAGE WEIGHT 1.00 POUNDS
UNIT PACKAGE TYPE CAN OR PACKAGE
CAN SIZE 1
UNIT PACKAGE QUANTITY 12
SUPPLY PACKAGE TYPE BOX
NONDEFINITIVE SPEC/STD DATA 2 TYPE AND 1 CLASS AND A STYLE AND C STYLE
MANUFACTURERS CODE 81348
NON-DEFINITIVE GOVERNMENT SPEC/STD REFERENCE EE-B-575

Restrictions/Controls & Freight Information | NSN 8935-00-851-7066

Category Code Description
Hazardous Material Indicator CodeNThere is no data in the HMIS and the NSN is in an FSC not generally suspected of containing hazardous materials
Demilitarization Code:ANon-Munitions List Item/ Non-Strategic List Item - Demilitarization not required.
Precious Metals Indicator Code:AItem does not contain precious metal
Criticality Code:X The item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Category Code Description
No Freight Information