NSN 8935-01-419-6691 01-419-6691, 014196691
Product Details | SOUP AND GRAVY BASE
8935-01-419-6691 A commercially prepared dual purpose blend of food ingredients requiring the addition of a liquid, usually water or milk, to produce soup or gravy. Flour is additionally required as a thickening agent to produce gravy.20289350019Soups and Bouillons89400053Special Dietary Foods and Food Specialty Preparations
Part Alternates: 8935-01-419-6691, 01-419-6691, 8935014196691, 014196691
Subsistence | Soups and Bouillons
| Supply Group (FSG) | NSN Assign. | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 89 | 27-SEP-95 | 01-419-6691 | 01674 ( SOUP AND GRAVY BASE ) |
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Technical Data | NSN 8935-01-419-6691
| Characteristic | Specifications |
|---|---|
| FOOD TYPE | TOMATO VEGETABLE |
| PHYSICAL FORM | DEHYDRATED |
| UNIT PACKAGE WEIGHT | 1.00 POUNDS |
Restrictions/Controls & Freight Information | NSN 8935-01-419-6691
| Category | Code | Description |
|---|---|---|
| Shelf-Life Code: | 3 | 9 months |
| Hazardous Material Indicator Code | N | There is no data in the HMIS and the NSN is in an FSC not generally suspected of containing hazardous materials |
| Demilitarization Code: | A | Non-Munitions List Item/ Non-Strategic List Item - Demilitarization not required. |
| Controlled Inventory Item Code: | U | UNCLASSIFIED |
| Precious Metals Indicator Code: | A | Item does not contain precious metal |
| Criticality Code: | X | The item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. |
| Category | Code | Description |
|---|---|---|
| No Freight Information | ||