NSN 7310-01-623-3859 HA4503 , HA4503120V, HA4503-120V
Product Details | ELECTRICALLY HEATED FOOD WARMING CABINET
7310-01-623-3859 An item which is capable of being heated to a temperature between 70 and 85 degrees Celsius. It is used to keep food warm.
Part Alternates: HA4503 , HA4503120V, HA4503-120V , 7310-01-623-3859, 01-623-3859, 7310016233859, 016233859
Food Preparation and Serving Equipment | Food Cooking, Baking, and Serving Equipment
| Supply Group (FSG) | NSN Assign. | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 73 | 2013316 | 01-623-3859 | 41495 ( CABINET, FOOD WARMING, ELECTRICALLY HEATED ) |
Demand History | NSN 7310-01-623-3859
| Part Number | Request Date | QTY | Origin |
|---|---|---|---|
| HOV5-04HP | 2024-01-09 | 1 | DIBBS |
| HOV5-04HP | 2024-01-08 | 1 | DIBBS |
| HA4503 | 2023-08-241 | 1 | DIBBS |
| HA4503-120V | 2023-08-241 | 1 | DIBBS |
| HA4503 | 2022-11-318 | 1 | DIBBS |
| HA4503-120V | 2022-11-318 | 1 | DIBBS |
| 7310-01-623-3859 | 2018-06-162 | 2 | DIBBS |
| 7310-01-623-3859 | 2018-02-44 | 2 | DIBBS |
| 7310-01-623-3859 | 2018-02-37 | 2 | DIBBS |
| 7310-01-623-3859 | 2017-11-312 | 2 | DIBBS |
| 7310-01-623-3859 | 2017-10-298 | 2 | DIBBS |
| 7310-01-623-3859 | 2015-10-295 | 2 | DIBBS |
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Related Products | NSN 7310-01-623-3859
Technical Data | NSN 7310-01-623-3859
| Characteristic | Specifications |
|---|---|
| OVERALL WIDTH | 19.9 INCHES NOMINAL |
| OVERALL HEIGHT | 27.1 INCHES NOMINAL |
| COLOR | GRAY |
| SPECIAL FEATURES | BUILT IN FAN EVENLY DISTRIBUTES VAPOR TEMPERATURE HELPING TO ENSURE OPTIMAL FOOD QUALITY; 5 ADJUSTABLE RACK SUPPORTS HOLD 5 HALF SHEET PANS OR 4 STEAM TABLE PANS; SITS ON 1" WHEELS TO EASILY FIT UNDER COUNTER; 120VOLTS |
| III PART NAME ASSIGNED BY CONTROLLING AGENCY | HOLDING CABINET |
Restrictions/Controls & Freight Information | NSN 7310-01-623-3859
| Category | Code | Description |
|---|---|---|
| Hazardous Material Indicator Code | N | There is no data in the HMIS and the NSN is in an FSC not generally suspected of containing hazardous materials |
| Demilitarization Code: | A | Non-Munitions List Item/ Non-Strategic List Item - Demilitarization not required. |
| Precious Metals Indicator Code: | A | Item does not contain precious metal |
| Criticality Code: | X | The item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. |
| Automatic Data Processing Equipment: | 0 | Represents items with no ADP components. NOTE: Codes 1 through 6 are only to be used when the item is Automatic Data Processing Equipment (ADPE) in its entirety and is limited to the type meeting only one of the definitions for codes 1 through 6. (See code 9) |
| Category | Code | Description |
|---|---|---|
| NMF Description | 063505 | ELECTRIC WARMER FOOD NOI |
| Less than car load rating | ||
| Less than truck load rating | J | 100.2 |
| Water commodity Code | 772 | unknown |
| Originating Activity Code | GX | HQ Defense Logistics Agency, Enterprise Business Systems Fort Belvoir, VA 22060 |
| Air Dimension Code | A | Shipment is not a consolidation and does not exceed 72 inches in any dimension. |
| Air Commodity | V | Vehicles, machinery, shop and warehouse equipment and supplies, including special tools and equipment, ground servicing and special purpose vehicles, marine equipment and supplies, repair and maintenance parts for the above. |
| Air Special Handling | Z | No special handling required. |
| Special Handling Code | 9 | unknonwn |
| HAZMAT | ||
| Type of Cargo | Z | No special type of cargo code applicable |
Management | NSN 7310-01-623-3859
Navy| Category | Code | Description |
|---|---|---|
| Cognizance Codes | 9B | Navy-owned stocks of DLA material Naval Inventory Control Point, Mechanicsburg |
| Source of Supply | SMS | Defense Logistics Agency Enterprise Business Systems |
| Agency | DN | Department of the Navy |
| Service Organization | N | U.S. Navy |
| Acquisition Advice Codes | J | NOT STOCKED, CENTRALLY PROCURED # (NON-STOCKED ITEMS) IMM/Service centrally managed but not stocked item. Procurement will be initiated only after receipt of a requisition. |
| Controlled Item Code | U | UNCLASSIFIED |
| Shelf Life Code | 0 | Nondeteriorative |
| Purchasing | QTY UOM |
1 EA : Each |