Product Details | DECK BAKING AND ROASTING OVEN

7310-01-420-7103 A deck type oven having one or more baking spaces over 9 inches high.

Part Alternates: 7310-01-420-7103, 01-420-7103, 7310014207103, 014207103

Food Preparation and Serving Equipment | Food Cooking, Baking, and Serving Equipment

Supply Group (FSG) NSN Assign. NIIN
73 01-420-7103

Cross Reference | NSN 7310-01-420-7103

Part Number Cage Code Manufacturer
ECO66D 208V/SS 89565 VULCAN-HART CORP
VC66ED 89565 VULCAN-HART CORP

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Technical Data | NSN 7310-01-420-7103

Characteristic Specifications
HEATING METHOD ELECTRICALLY
CURRENT TYPE AC
VOLTAGE RATING 208.0 VOLTS NOMINAL
FREQUENCY RATING 60.0 HERTZ NOMINAL
PHASE SINGLE OR THREE
COMPARTMENT QUANTITY 2
HEIGHT 20.000 INCHES
WIDTH 29.250 INCHES
DEPTH 28.000 INCHES
OVERALL HEIGHT 65.500 INCHES NOMINAL
OVERALL DEPTH 44.000 INCHES NOMINAL
OVERALL WIDTH 38.000 INCHES NOMINAL
SPECIAL FEATURES W/STAINLESS STEEL FRONT, TOP, SIDES, AND LEGS; FACTORY WIRED 3 PHASE FIELD CONVERTABLE TO SINGLE PHASE; W/8 IN. LEGS AND DELUXE CONTROLS
MANUFACTURERS CODE 89565
DESIGN CONTROL REFERENCE ECO66D 208V/SS

Restrictions/Controls & Freight Information | NSN 7310-01-420-7103

Category Code Description
Hazardous Material Indicator CodeNThere is no data in the HMIS and the NSN is in an FSC not generally suspected of containing hazardous materials
Category Code Description
No Freight Information